Simple Bread Pizza Recipe

Name: Simple Bread Pizza Recipe
Cook time: 10 min
Yield: 2
Cuisine: International
Ingredients: 2 Bread slices; 1 Tomato; as needed Ketchup; as needed Mayonnaise; as needed Mozzarella cheese; as needed Black olives; as needed Grana Padano cheese; as needed Parsley

🌍 A local cook's recipe, in your language

International2 servings

This is a simple bread pizza recipe that you can easily make at home with basic ingredients. Enjoy a delicious snack by topping crispy bread with generous toppings and cheese.

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Ingredients2servings

Bread slices2
Tomato1
Ketchupas needed
Mayonnaiseas needed
Mozzarella cheeseas needed
Black olivesas needed
Grana Padano cheeseas needed
Parsleyas needed

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Directions

Prepare 2 slices of bread.
Thinly slice 1 tomato.
Using a paper towel, remove excess moisture from the sliced tomato.
Line a baking sheet with parchment paper, place 2 slices of bread side by side, then cut each slice in half to make a total of 4 pieces.
Spread a suitable amount of ketchup evenly over the bread.
Drizzle mayonnaise around the edges of the bread.
Generously top the bread with mozzarella cheese.
Place the patted-dry tomato slices over the cheese.
Add a suitable amount of black olives.
Bake in a preheated oven at 200°C for 10 minutes. (If using an air fryer, bake at 180°C for 7-10 minutes).
Once removed from the oven, cut the pizza into bite-sized pieces with a knife.
Sprinkle with Grana Padano cheese.
Finish by sprinkling with parsley.

Tips

Removing moisture from the tomatoes prevents the pizza from becoming soggy.
Drizzling mayonnaise around the edges can create a crispy texture, similar to pizza dough.
Bake until the cheese is completely melted.

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