Really Delicious Braised Tofu (Dubu Jorim) - Golden Sauce Recipe in 10 Minutes

Name: Really Delicious Braised Tofu (Dubu Jorim) - Golden Sauce Recipe in 10 Minutes
Yield: 2
Cuisine: Korean
Ingredients: 1 block Tofu; as needed Cooking oil; 2 tablespoons Soy sauce; 2 tablespoons Sugar; 1 tablespoon Minced garlic; 3 tablespoons Water; 1 tablespoon Toasted sesame oil; as needed Green onion

🌍 A local cook's recipe, in your language

Korean2 servings

👨‍🍳 comma_doma

This is a simple braised tofu recipe. Pan-fry the tofu until golden brown, then braise it in a sweet and savory sauce to create a delicious side dish.

▶ Start cookingbig text · step timers · read-aloud

Ingredients2servings

Tofu1 block
Cooking oilas needed
Soy sauce2 tablespoons
Sugar2 tablespoons
Minced garlic1 tablespoon
Water3 tablespoons
Toasted sesame oil1 tablespoon
Green onionas needed

🇰🇷 Living in Korea? Order these ingredients on Coupang — delivered by tomorrow morningCoupang Partners affiliate link Coupang →

This link is part of the Coupang Partners affiliate program — we earn a commission on purchases made through it.

Directions

Slice the tofu slightly thick.
Heat cooking oil in a frying pan and pan-fry the sliced tofu until golden brown.
Mix 2 tablespoons soy sauce, 2 tablespoons sugar, 1 tablespoon minced garlic, 3 tablespoons water, and 1 tablespoon toasted sesame oil to make the sauce.
Finely chop the green onion and add it to the sauce.
Pour the sauce over the pan-fried tofu until golden brown.
Braise, flipping occasionally, until the sauce reduces and is well absorbed by the tofu.

Was this recipe helpful?

Chef Kim Sun-young's Hanjeongsik Cucumber Salad